For my eleventh birthday I got a pasta maker. I decided to make ravioli.
1. first I made the dough.
2. Next I put it in the fridge for an hour and a half.
3. When it had hardened I rolled it out till it was thin enough to put through the pasta maker.
4. Then I put it through the pasta maker.
5. When it was thin enough I made as many circular shapes as the dough could do.
6. Then I filled the circles with the filling.
The filling was made with cream cheese, cheddar cheese and spring onion. Here is what they looked like when they were finished.
